Eggplant and Prosciutto Panini: Crispy breaded eggplant, thinly sliced prosciutto, seasoned basil ricotta on a garlic ciabatta bread
Mediterranean Salad Sandwich: (cold) English seedless cucumber, grape tomato, red onion, crumbled feta, light champagne dressing on a toasted pita bread
Bruscetta and Fire Roasted Tomato Sandwich: (cold) Diced fresh mozzarella, fire roasted grape tomato, diced red onion, basil, extra virgin olive oil with balsamic on the side
Side of Marinated Tomatoes: Medium cubed tomatoes, thinly sliced red onion, basil, oregano, extra virgin olive oil and a light balsamic drizzle
Buffalo Chicken Salad: Pieces of buffalo chicken, romaine hearts, shredded mild cheddar cheese with a blue cheese dressing